About Us |
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About Us Mixed Grille catering has been in business since 1998. The catering business is owned and operated by the husband and wife team of Michael Capirchio and Jennifer Stott. Prior to establishing Mixed Grille, the idea of cooking a variety of foods from a menagerie of cultures was the first thing that came to mind… hence the name Mixed Grille. Over the years we have been influenced by our diverse family traditions and reflect them in our cooking style. While taking some time off to travel to Italy to get married, we were surrounded by local cuisine and culture. The use of simple and fresh ingredients was immediately recognized and greatly appreciated. These experiences have swayed Mixed Grille to support local farmers whenever possible and provide healthy catering options. In the future we hope to evolve and continue to share our enthusiasm for cooking while preparing the finest foods possible. Jen and Mike |
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